Join us at Carpenter Hospice to start vegetable seeds to plant in our wellness garden for hospice residents and families and start seeds to take home to grow in your garden. Vegetables grown from the seedlings will be used in the Hospice kitchen to nourish our residents.
Connecting with plants can be soothing for those navigating grief and can help relieve stress.
Our Bereavement Care Coordinators will facilitate our seed-starting workshop, open to community members experiencing grief, Carpenter Hospice residents, friends, and family.
For more information, contact:
Danni Kozela and Kate Uffelman
Bereavement Care Coordinators
T: (905)-631-9994 ext. 135